Ingredients:
Sunday Lunch:
Fresh chicken (60%), potatoes (4%), sugar snap peas (2%), carrots, spinach, apples, vitamins and chelated minerals, herbs, safflower oil, herbs & botanicals [golden rod, nettle, aniseed, celery seed, rosehips, marigold petals, cleavers, seaweed, alfalfa, milk thistle, dandelion root, burdock root].
Wild Campfire Stew:
Freshly prepared venison (40%), pheasant (15%), salmon (10%), potatoes (3%), butternut squash, green beans (1%), apples, vitamins & minerals, hemp oil [source of omega-3 & -6], herbs & botanicals [golden rod, nettle, aniseed, celery seed, rosehips, marigold petals, cleavers, seaweed, alfalfa, milk thistle, dandelion root, burdock root].
Fishy Fish Pie:
Freshly prepared: turkey (3%); herring (15%); salmon (15%), potatoes (4%), peas, carrots, spinach, vitamins & chelated minerals, hemp oil, herbs & botanicals [golden rod, nettle, aniseed, celery seed, rosehips, marigold petals, cleavers, seaweed, alfalfa, milk thistle, dandelion root, burdock root].
Cottage Pie:
Fresh beef (60%), potatoes (3%), carrots (3%), apples, broccoli, green beans, vitamins & chelated minerals, flaxseed [source of omega-3 & -6], herbs & botanicals [golden rod, nettle, aniseed, celery seed, rosehips, marigold petals, cleavers, seaweed, alfalfa, milk thistle, dandelion root, burdock root].
Additives per kg:
Cottage Pie:
Nutritional additives:
Vitamin D3 (200 IU), vitamin E (30mg), zinc [as zinc chelate of amino acids hydrate] (15mg), manganese [as manganous chelate of amino acids hydrate] (3mg), iodine [as calcium iodate] (0.75mg).
Technological additives:
Locust bean gum (1g).
Sunday Lunch:
Nutritional additives:
Vitamin D3 (200 IU), vitamin E (30mg), zinc [as zinc chelate of amino acids hydrate] (15mg), copper [as copper-(II)-chelate of amino acids hydrate] (1mg), manganese [as manganous chelate of amino acids hydrate] (3mg), iodine [as calcium iodate] (0.75mg).
Technological additives:
Locust bean gum (1g).
Fishy Fish Pie with Peas:
Nutritional additives:
Vitamin D3 (200 IU), vitamin E (30mg), zinc [as zinc chelate of amino acids hydrate] (15mg), copper [as copper-(II)-chelate of amino acids hydrate] (2mg), manganese [as manganous chelate of amino acids hydrate] (3mg), iodine [as calcium iodate] (0.75mg).
Technological additives:
Locust bean gum (1g).
Wild Campfire Stew:
Nutritional additives:
Vitamin D3 (200 IU), vitamin E (30mg), zinc [as zinc chelate of amino acids hydrate] (15mg), copper [as copper-(II)-chelate of amino acids hydrate] (1mg), manganese [as manganous chelate of amino acids hydrate] (3mg), iodine [as calcium iodate] (0.75mg).
Technological additives:
Locust bean gum (1g).